Type
Coffee
Tea
Chocolate
Size
250g
500g
1000g
£12.99
Free delivery for orders over £50 (UK Mainland Only)
This coffee offers a unique taste experience, characteristic of Sumatran coffees, with its full body and distinct flavour notes. The Gilling Basah processing method is particularly interesting as it contributes to the coffee’s distinctive profile.
Origin: Indonesia, Sumatra
Region: Near Lake Toba (largest volcanic lake in the world)
History: Harvested since colonial times
Processing method: Gilling Basah (wet-hulled)
Coffee varieties: Catimor and Typica
Flavour profile: Spicy aroma with hints of tobacco
Product details:Roasted to perfection
£12.99
| Loading... |
Bulk Bag Item
Coffee (220g)
Tea (220g)
Chocolate (220g)
Not selected
Not selected
Not selected
Not selected
Powder
Pellets
Flakes
Whole Bean
Expresso
Pods
Aeropress
Cafetiere
True Tea
Herbal Tea
Fruit Tea
Blended Tea
Light
Medium
Dark
Loose Leaf
Tea Bags
Caffeinated
Decaffeinated
25%
35%
45%
55%
65%
75%
85%
Milk Chocolate
Dark Chocolate
White Chcolate
| Brazil |
| South Africa |
| Rwanda |
| Colombia |
| Costa Rica |
| India |
| El Salvador |
| Ethiopia |
| China |
| Guatemala |
| Indonesia |
| Mexico |
| Germany |
| India - China |
| Brazil - Guatemala |
| Ethiopia - India - Indonesia |
| Brazil – El Salvador |
| Brazil - El Salvador - India |
| Spain - China - India |
| Brazil - Costa Rica - Indonesia |
| Kenya - Assam - Ceylon |
| India - China - Sri Lanka - Guatemala |
| Brazil - El Salvador - Colombia - Guatemala - Kata |
| Rwanda - Yirgacheffe - Guatemala - El Salvador |
| Berry |
| Vanilla |
| Black Tea |
| Ceylon |
| Chocolate |
| Dark chocolate |
| Milk Chocolate |
| White Chocolate |
| Earl Grey |
| Floral |
| Fruity |
| Ginger |
| Green Tea |
| Herbal Tea |
| Jasmine |
| Lemon |
| Nutty |
| Peppermint |
| Seylon |
| Spicy |
| Sweet |
| Tobacco |
| Whiskey |
| Winey |
Coffee
Tea
Chocolate
250g
500g
1000g
Whole Bean
Expresso
Pods
Aeropress
Cafetiere
Caffeinated
Decaffeinated
Milk
Dark
White
| Loading... |
