Type
Coffee
Tea
Chocolate
Size
250g
500g
1000g
£12.99
Free delivery for orders over £50 (UK Mainland Only)
£12.99
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Bulk Bag Item
Coffee (220g)
Tea (220g)
Chocolate (220g)
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Powder
Pellets
Flakes
Whole Bean
Expresso
Pods
Aeropress
Cafetiere
True Tea
Herbal Tea
Fruit Tea
Blended Tea
Light
Medium
Dark
Loose Leaf
Tea Bags
Caffeinated
Decaffeinated
25%
35%
45%
55%
65%
75%
85%
Milk Chocolate
Dark Chocolate
White Chcolate
| Brazil |
| South Africa |
| Rwanda |
| Colombia |
| Costa Rica |
| India |
| El Salvador |
| Ethiopia |
| China |
| Guatemala |
| Indonesia |
| Mexico |
| Germany |
| India - China |
| Brazil - Guatemala |
| Ethiopia - India - Indonesia |
| Brazil – El Salvador |
| Brazil - El Salvador - India |
| Spain - China - India |
| Brazil - Costa Rica - Indonesia |
| Kenya - Assam - Ceylon |
| India - China - Sri Lanka - Guatemala |
| Brazil - El Salvador - Colombia - Guatemala - Kata |
| Rwanda - Yirgacheffe - Guatemala - El Salvador |
| Berry |
| Vanilla |
| Black Tea |
| Ceylon |
| Chocolate |
| Dark chocolate |
| Milk Chocolate |
| White Chocolate |
| Earl Grey |
| Floral |
| Fruity |
| Ginger |
| Green Tea |
| Herbal Tea |
| Jasmine |
| Lemon |
| Nutty |
| Peppermint |
| Seylon |
| Spicy |
| Sweet |
| Tobacco |
| Whiskey |
| Winey |
Guatemala Antigua Bean is excellent as a pour-over coffee. Try French press which enhances the rich texture or espresso for a chocolatey sweetness
Origin:
Region:
Flavour profile:
Growing conditions:
Coffee varieties:
History:
Guatemala, Central America
Antigua, surrounded by three volcanoes
Blackberry chocolate sweet
Volcanic soil, Altitude: 1650 metres, Ideal climate
Caturra, Bourbon, and Typica
Crafted by skilled growers since the 1850s
Coffee
Tea
Chocolate
250g
500g
1000g
Whole Bean
Expresso
Pods
Aeropress
Cafetiere
Caffeinated
Decaffeinated
Milk
Dark
White
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