This bean offers a unique taste of Ethiopian terroir, with a complex flavour profile that captures the essence of its origin.
Origin: Ethiopia, East Africa
Region: Oromia, southwestern highlands
Altitude: 1600 meters above sea level
Coffee variety: Ethiopian heirloom varieties
Flavour profile: Fruity winey sweet
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£12.99
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Light
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True Tea
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Powder
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Whole Bean
Expresso
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25%
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Brazil |
South Africa |
Rwanda |
Colombia |
Costa Rica |
India |
El Salvador |
Ethiopia |
China |
Guatemala |
Indonesia |
Mexico |
Germany |
India - China |
Brazil - Guatemala |
Ethiopia - India - Indonesia |
Brazil – El Salvador |
Brazil - El Salvador - India |
Spain - China - India |
Brazil - Costa Rica - Indonesia |
Kenya - Assam - Ceylon |
India - China - Sri Lanka - Guatemala |
Brazil - El Salvador - Colombia - Guatemala - Kata |
Rwanda - Yirgacheffe - Guatemala - El Salvador |
Berry |
Vanilla |
Black Tea |
Ceylon |
Chocolate |
Dark chocolate |
Milk Chocolate |
White Chocolate |
Earl Grey |
Floral |
Fruity |
Ginger |
Green Tea |
Herbal Tea |
Jasmine |
Lemon |
Nutty |
Peppermint |
Seylon |
Spicy |
Sweet |
Tobacco |
Whiskey |
Winey |
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