Hello there and welcome to this dairy-free latte recipe that uses almond milk as a substitute for dairy and 2 other ingredients.
Almond milk is a popular dairy-free alternative that not only boasts a superior nutritional profile but also supports weight management as it is plant-based and therefore has fewer calories.
With dairy in almost everything you buy, it makes it hard to enjoy simple but sweet brews if you are lactose intolerant this recipe is here to solve that.
Make yourself a very simple dairy-free brew using almond milk and 2 other ingredients. The only place
ALMOND MILK LATTE
Ingredients:
for regular coffee:
1/2 cup coffee
1/2 cup unsweetened almond milk
sweetener of your choice (Stevia, honey, pure maple syrup), to taste
for espresso:
2 ounces espresso (a double shot)
6 unsweetened almond milk
sweetener, to taste
Instructions:
- Brew your coffee or espresso and put it in your smart mug.
- Froth the milk, or heat the milk until warm (not steaming) and whisk until frothy using a small whisk or a fork.
- Slowly add frothed milk to your coffee.
- Sweeten to taste – use honey, Stevia or your favorite sweetener.
This latte is good, simple and straight, but you can get a little crazy with flavors. Add a few drops of vanilla extract, a pinch of cinnamon, or maybe one to two tablespoons of some nice homemade dairy-free caramel sauce.
Enjoy!