The Costa Rica Tarrazu San Rafael Bean does well in various brewing methods but potentially excellent for French press or as a rich drip coffee
Origin: Costa Rica
Region: Tarrazu (known as “Area of the Saints”)
Classification: Strictly Hard Bean (SHB)
Flavour Profile: Symphony of plum chocolate smooth
Texture: Creamy
Quantity: 250g coffee bag
Roast Type: Dark roast
Product Details: Caffeinated
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£13.99
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Unravel the enigma of The Costa Rica Tarrazu San Rafael Conundrum, a Strictly Hard Bean coffee hailing from the renowned Tarrazu region, known as the ” Area of the Saints”.
This our blend is cultivated in the rich volcanic soils of Tarrazu, and has flavours of plums and chocolate.
Join as we dive into the enigma world of coffee and uncover its delicious secrets.
Enjoy the convenience of 250g coffee bag, roasted to perfection.
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Light
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Cafetiere
Caffeinated
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Milk
Dark
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Caffeinated
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25%
35%
45%
55%
65%
75%
85%
Brazil |
South Africa |
Rwanda |
Colombia |
Costa Rica |
India |
El Salvador |
Ethiopia |
China |
Guatemala |
Indonesia |
Mexico |
Germany |
India - China |
Brazil - Guatemala |
Ethiopia - India - Indonesia |
Brazil – El Salvador |
Brazil - El Salvador - India |
Spain - China - India |
Brazil - Costa Rica - Indonesia |
Kenya - Assam - Ceylon |
India - China - Sri Lanka - Guatemala |
Brazil - El Salvador - Colombia - Guatemala - Kata |
Rwanda - Yirgacheffe - Guatemala - El Salvador |
Berry |
Vanilla |
Black Tea |
Ceylon |
Chocolate |
Dark chocolate |
Milk Chocolate |
White Chocolate |
Earl Grey |
Floral |
Fruity |
Ginger |
Green Tea |
Herbal Tea |
Jasmine |
Lemon |
Nutty |
Peppermint |
Seylon |
Spicy |
Sweet |
Tobacco |
Whiskey |
Winey |
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